The ikan bilis were placed on top of the long beans that I cooked. I liked the taste of them with the vegetables! It's good to have them with porridge too. I simply love simple food!
Mummy said that I did a good job pan-frying them, they're all of the right crisp **beaming with pride** :)
Mummy shared with me about the use of ikan bilis (the smaller ones) in dishes, especially vegetables.
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