Hers's the birthday gal! :P 
Half mushroom and half seafood
Oglio olio...hmm, can be better
Squid ink pasta...yummy!We celebrated Angeline's birthday at Peperoni Pizzeria (Greenwood Ave). It's recommended to make a reservation in advance as it was really crowded on a Friday night. Nice little place, felt like I was in a part of Europe, maybe Italy :P I was kinda fascinated by the huge 22-inch pizza that was served at a table near ours :P The crust was pretty thin so I think a group of four wouldn't have problem finishing that. The three of us had a 12-inch pizza, crust was nice and crispy, with a slight hint of wood smoke. The ingredients were fresh too, both mushroom and the seadfood. I kinda like the squid ink pasta too, luscious but not too rich for me, could taste the freshness of the squid. The oglio olio was a little disappointing though. It was tasty but I think they should have cooked the pasta a little longer coz it was kinda a little tough to chew on. We had a cake so didn't try the dessert. Well, I would certainly love to try the tiramisu the next time :P
the standard "dish" that i ordered there is carbonara and bolognese. nice must try. chicken wings are nice too
ReplyDeleteHey Guiyu dear, ha, both carbonara and chicken wings are your favourites. Yup, I think their carbonara seems nice, saw people eating that too. We can go there and feast abit another time. I wanna try the tiramisu :P
ReplyDeleteDear Siewboon,
ReplyDeleteThank you for your review on your trip to Peperoni over the weekend! We're pleased to know you had a great time, and enjoyed the pizza and squid ink pasta. As for the Aglio Olio, we will endeavour to make sure the standard of our pasta is consistent!
We hope to have you and your friends back with us again some time soon, maybe to try the XXL pizza!
Have a pleasant week ahead!
Best regards,
Adelene
for the Les Amis Group